Replacement of soybean meal with treated castor bean meal in supplements for grazing lambs

In vitro Evaluation of Different Substitution Levels of Soybean Meal by Guar Meal in a Fattening Diet for Lambs

The aim of the current study was to evaluate the replacement effect of soybean meal (SBM) at different levels (0 as D1, 33 as D2, 67 as D3 and 100% as D4 based on crude protein (CP) content) by guar meal (GM) on ruminal gas production kinetics, ruminal digestibility and fermentation characteristics of a fattening diet for lambs. Three experiments were conducted. The first experiment of 144-h in...

Replacement of soybean meal with maize steep liquor in the diets of feedlot lambs

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Effects of Supplementing Xylose‐Treated Soybean Meal or Untreated Corn Gluten Meal to Lactating Dairy Cows

This experiment was performed to investigate whether feeding xylose-treated soybean meal (XSBM) or corn gluten meal (CGM) is economically better under field conditions. Ninety-four multiparous early lactating Holstein cows (55±5 days in milk and 2.82±0.41 body condition score) were used in a completely randomized design. Cows were randomly assigned to one of two treatments: XSBM or CGM as the m...

Use of Soybean Meal, Fish Meal, and Meat and Bone Meal as Protein Supplements in Broiler Rations

Effect of the Replacement of Soybean Meal by Rubber Seed Meal on Growth, Economics and Carcass Characteristics of Broiler

The experiment was to study the effects of replacing soybean meal by rubber seed meal on growth, economics and carcass characteristics of broiler. A total of 150 day-old commercial broiler (Cobb-500) was reared for a period of 35 days. There were five treatments including T0 (without rubber seed meal), T1 (10% rubber seed meal), T2 (20% rubber seed meal), and T3 (30% rubber seed meal) and T4 (4...